Today I have some more butterflies in a pop out card. This time it is for Jessica's birthday. Hope you had a good day Jess. The card base is Rich Razzleberry and the inner is Old Olive and retired Cottage Wall DSP. The embossed butterflies are from the Beautiful Wings Embosslits and the stamped butterlies … Continue reading More Butterflies
Category: Dies
White on White with a Sketch
Back again with another CAS card using the white on white layer challenge. This time I have combined it with this week's Sketch Challenge on Splitcoaststampers. The sketch called for a flourish down the left hand side, so I used my Scribbles Swirls Sizzlit and cut out 2 of them in Wild Wasabi. I then … Continue reading White on White with a Sketch
Pop Out Butterflies
This week at Crafter's Anonymous, the online class was to make this cute pop out card. My base card stock is Soft Suede on the outside and Marina Mist on the inside. Some different sheets of the Beau Chateau DSP were used to cut the butterflies using the Embosslits Beautiful Wings, and provide the layers. … Continue reading Pop Out Butterflies
Congratulations
My card today was made to celebrate the marriage of my brother John to his lovely bride Kelly. I tried to keep it simple and elegant. The card is an easel made with the Labels Framelits. I used Shimmery White for the card base and layered it with Brushed Silver. The top layer of Shimmery … Continue reading Congratulations
An Old Favourite
The challenge this week at Less is More is to create a card that is not a square or rectangle. I thought I would resurrect one of my old favourite shapes and make a Trifold Angle card. You can find a tutorial for it here. I have used Very Vanilla for the card base and … Continue reading An Old Favourite
Recipe Challenge
The sixth Crafter's Anonymous ABMT project was a recipe challenge. The ingredients that had to be used were plain cardstock, patterned DSP, cutting Die or template, adhesive of choice. The method was to throw all of the above ingredients into your “mixing bowl”. Stir until happy with your mixture. The next step was to add … Continue reading Recipe Challenge




